Enjoy a Christmas Day dinner at Greene King Pubs
Let us make your Christmas magical with four courses to remember
Christmas comes but once a year, so why waste it slaving away in the kitchen? Round up the family, pop on your big coats and come down to us at selected Greene King Pubs, where you can catch up on quality time with the ones you love while we cook up a Christmas dinner to remember.
We've got the perfect choice for everyone on your table, whether they prefer to keep things classic or like to switch things up. Tuck into delicious starters, like our Cauliflower & Chestnut Soup and our tasty Ham Hock & Pea Terrine. Then for the main event, choose from Traditional Hand-Carved Turkey (and ALL the trimmings you love) or our Grilled Seabass & King Prawns.
There's all this and MORE on our Christmas Day menu, including four indulgent dessert options and a little something to finish too!
Find your local serving Christmas Dinner
our sample Christmas Day Menu
CAULIFLOWER & CHESTNUT SOUP (V)
Served with your choice of white (427 kcal) or malted (436 kcal) bloomer bread and butter
Vegan option available (369 - 378 kcal)
SMOKED SCOTTISH SALMON†
Served with sliced beetroot, parsley oil and a horseradish mayo dressing (246 kcal)
CROXTON MANOR MATURE CHEDDAR & CHIVE SOUFFLÉ (V)
Twice-baked soufflé with red onion chutney and rocket (476 kcal)
HAM HOCK & PEA TERRINE
Served with toasted malted bloomer bread and butter, red onion chutney and rocket (494 kcal)
TRADITIONAL HAND-CARVED TURKEY
Served with roast potatoes, buttered mash, carrots, red cabbage, Brussels sprouts, sage & onion sausage stuffing, a pig in blanket, a Yorkshire pudding and rich gravy (1596 kcal)
SURF & TURF†
8oz* sirloin steak, aged for 28 days for a succulent full flavour - perfectly grilled to your liking and topped with king prawns. Served with chips, onion rings°, half a grilled tomato, rocket and a red wine sauce (1040 kcal)
GRILLED SEABASS & KING PRAWNS†
With roasted baby potatoes, broccoli and a Chardonnay & chive sauce (802 kcal)
CRANBERRY GLAZED NUT ROAST (N) (V)
Walnut, almond, cranberry and root vegetable nut roast with a sticky cranberry glaze. Served with roast potatoes, buttered mash, carrots, red cabbage, Brussels sprouts, sage & onion stuffing, a Yorkshire pudding and rich gravy (1801 kcal)
Vegan option available (1185 kcal)
CHRISTMAS PUDDING (V)
Served with your choice of custard (506 kcal) or brandy sauce (502 kcal)
CHERRY BAUBLE (VE)
A light and creamy frozen cherry mousse with a sour cherry centre, coated in raspberry coulis on a ruby red biscuit crumb base (538 kcal)
TRIPLE CHOCOLATE BROWNIE WITH BAILEYS SAUCE (V)
Served warm with a pot of Baileys & white chocolate sauce and clotted cream ice cream (824 kcal)
CHEESE & BISCUITS (V)
Long Clawson Shropshire Blue, Barber’s 1833 Vintage Reserve Cheddar and Croxton Manor Brie with red onion chutney, grapes, celery and a selection of biscuits (806 kcal)
MINCE PIE (V) (186 kcal) OR CHOCOLATE MOCHA TORTE (VE) (170 kcal)
Served with your choice of tea (0 kcal) or Americano (2 kcal)
our sample Kids Christmas Day Menu
CARROT & CUCUMBER VEG STICKS (VE)
Served with a tomato dip (43 kcal / 5.2g Sugar / 0.29g Salt)
GARLIC BREAD (V)
(225 kcal / 1.2g Sugar / 0.6g Salt)
CHICKEN STRIPS†
Served with a tomato dip (249 kcal / 3.0g Sugar / 1.55g Salt)
TRADITIONAL CHRISTMAS DINNER WITH ALL THE TRIMMINGS
Hand-carved turkey served with roast potatoes, seasonal vegetables, sage & onion sausage stuffing, a pig in blanket, a Yorkshire pudding and rich gravy (840 kcal / 10.5g Sugar / 4.61g Salt)
2oz* BEEF BURGER
Served with lettuce in a bun (265 kcal / 2.5g Sugar / 0.49g Salt)
ADD CHEESE TO YOUR BURGER (39 kcal / 0.4g Sugar / 0.4g Salt)
TOMATO PASTA (VE)
Pasta tubes in a tomato sauce (229 kcal / 3.3g Sugar / 0.53g Salt)
DOUBLE 2oz* BEEF BURGER
Served with lettuce in a bun (421 kcal / 2.6g Sugar / 0.8g Salt)
ADD CHEESE TO YOUR BURGER (39 kcal / 0.4g Sugar / 0.4g Salt)
CHICKEN NUGGETS†
(272 kcal / 0.2g Sugar / 0.84g Salt)
Pick TWO VEGGIES or ONE SIDE & ONE VEGGIE
VEGGIES
Carrot & Cucumber Veg Sticks (VE) (23 kcal / 3.6g Sugar / 0.05g Salt)
Garden Peas (VE) (71 kcal / 6.0g Sugar / 0.0g Salt)
Mini Corn on the Cob (VE) (91 kcal / 2.8g Sugar / 0.01g Salt)
Baked Beans (VE) (77 kcal / 5.4g Sugar / 0.72g Salt)SIDES
Mashed Potato (V) (176 kcal / 1.5g Sugar / 0.75g Salt)
Garlic Bread (V) (225 kcal / 1.2g Sugar / 0.6g Salt)
Chips (V) (245 kcal / 0.0g Sugar / 0.12g Salt)
Jacket Potato (VE) (194 kcal / 4.0g Sugar / 0.03g Salt)CHOCOLATE CHRISTMAS TREE (V)
A rich, fudgy mini chocolate Christmas tree served warm with clotted cream ice cream (362 kcal / 36.4g Sugar / 0.15g Salt)
ICE CREAM
Choose your favourite two scoops:
Clotted Cream (V) (126 kcal / 12.4g Sugar / 0.11g Salt)
Chocolate Flavour (V) (113 kcal / 14.3g Sugar / 0.08g Salt)
Frozen Strawberry Flavour Yoghurt (V) (88 kcal / 15.2g Sugar / 0.05g Salt)
Lemon Sorbet (V) (85 kcal / 16.8g Sugar / 0.0g Salt)
Vanilla & Coconut (VE) (113 kcal / 9.1g Sugar / 0.02g Salt)Ice cream calories shown per scoop
Top with your favourite sauce:
Chocolate Flavour (V) (28 kcal / 4.7g Sugar / 0.0g Salt)
Strawberry Flavour (VE) (32 kcal / 7.5g Sugar / 0.0g Salt)
Raspberry Coulis (VE) (16 kcal / 3.4g Sugar / 0.0g Salt)
The perfect gift this Christmas
Not sure what to get the foodie in your life? A Greene King gift card is a guaranteed winner. Whether they fancy a cosy pub meal, a festive feast or a few celebratory drinks, it’s the perfect way to spread some seasonal joy.
Terms & Conditions
- Please advise the team of any dietary requirements before ordering. V Suitable for Vegetarians. VE Suitable for Vegans. Please note that we do not operate a dedicated vegetarian/vegan kitchen area. N Dish contains Nuts. †Fish, poultry, and shellfish dishes may contain bones and/or shell. *All stated weights are approximate before cooking. Our dishes are prepared in kitchens where nuts and gluten are present as well as other allergens; we cannot guarantee that any food item is completely free from traces of allergens, due to the risk of unexpected cross contamination. We do not include ‘may contain’ information. Our menu descriptions do not list all ingredients. Dishes may contain alcohol. Please be aware the allergen information for our dishes may change between the date of booking and the date of your visit. We would advise all our guests contact a member of the team on the date of their visit to confirm the allergen information of their selected meals.
- If for any reason we are unable to host your get together, we will give you as much notice as possible and if we can’t guarantee a new date, and you are not happy to re-book in the future, we will give you a full refund of your deposit and any additional pre-paid packages • If you would like to cancel please give us 72 hours’ notice, so we have a chance to re-book your table, then you will get 100% refund, whether that is for the whole party or just a drop in numbers • If you increase numbers, and we can accommodate, please ensure you pay the extra deposit when booking the additional customer(s) and if it’s a late change (after 24th November) we will need the pre-order for the additional customer(s) immediately too please • If any drop in numbers or cancellations happen within 72 hours, no refund is available.
- We ask all customers where possible to please now make your Christmas booking online. To secure all Festive Fayre bookings, every adult and child must pay a £5pp deposit to confirm the booking. Deposits are required by all attendees, irrespective of your party size and it’s much easier for you to pay this via the pub website. All your deposits are fully redeemable against your final bill. See section ‘Refunds & Cancellations’ for more info. Pre-orders for all Festive Fayre Menu bookings must be provided no later than 2 weeks before your booking date. You’ll be sent all the info on how to make your pre-order once you’ve booked. Please tell us all allergen & dietary needs upon booking. We advise you to bring your booking confirmation and any pre-order details with you for ease of order. Please call the pub directly for clarity on any questions or concerns.
- We ask all customers where possible to make your Christmas booking online. To secure a booking for our Christmas Day menu, we ask for a deposit of £10pp. Deposits are required by all attendees, irrespective of your party size and it’s much easier for you to pay this via the pub website. All your deposits are fully redeemable against your final bill. See section ‘Refunds & Cancellations’ for more info. Pre-orders for all Christmas Day bookings must be received by 24th November 2024. You’ll be sent all the info on how to make your pre-order once you’ve booked. Please tell us all allergen & dietary needs upon booking. We advise you to bring your booking confirmation and any pre-order details with you for ease of order. Please call the pub directly for clarity on any questions or concerns.