If you like beer and you like pancakes then put the two together and try this simple recipe for beer pancakes.
Adding beer to your batter will give your pancakes a lightness and different beers will give you different flavours, so try experimenting with Greene King beers until you find your favourite.
We found this simple recipe for on allrecipes.co.uk. It is recommended that you let the batter rest for two hours before cooking.
Makes: 30 pancakes
500g plain flour
1 pinch salt
80g caster sugar
60g butter, melted
1. Mix the flour, salt, sugar, eggs and milk. Whisk together, then add half of the beer.
2. Add the melted butter and remaining beer; whisk until smooth.
3. Set aside for 2 hours before cooking